Eating Disorders in Athletes: Risks and Prevention

Eating Disorders in Sports: Understanding and Prevention

Anorexia Nervosa

Anorexia nervosa is an eating disorder characterized by self-induced weight loss, leading to a state of starvation. Individuals with anorexia often have a distorted body image and an intense fear of gaining weight.

Bulimia Nervosa

Bulimia nervosa is a psychological and eating disorder characterized by recurrent episodes of binge eating (consuming large amounts of food in a short period), followed by compensatory behaviors such as self-induced vomiting, excessive exercise, fasting, or misuse of laxatives, diuretics, or other medications. These behaviors are often driven by an intense preoccupation with body weight and shape.

Common Consequences of Eating Disorders

  • Low cardiac rhythm
  • Excessive weight loss
  • Muscle weakness
  • Hair loss
  • Immune dysfunction
  • Pale appearance and sunken eyes
  • Osteoporosis
  • Constipation
  • Headaches
  • Brittle nails
  • And other health complications

General Causes of Eating Disorders

Feelings of inadequacy, low self-esteem, anxiety, anger, or loneliness can contribute to the development of these disorders. Additionally, individuals with eating disorders might have troubled relationships or a history of being teased about their size or weight. Pressure from friends and a society that equates thinness and physical appearance with beauty can also significantly impact the development of anorexia nervosa and other eating disorders.

Causes of Bulimia and Anorexia in Sports

Specific factors within the sports environment can increase the risk of eating disorders:

  • Sports with Weight Classes: Sports where low weight is beneficial for movement or performance (e.g., wrestling, gymnastics, dance).
  • Aesthetic Sports: Sports that require a lean and attractive physique for judges (e.g., figure skating, synchronized swimming).
  • Endurance Sports: Sports where lower body weight is perceived to enhance performance (e.g., long-distance running, cycling).
  • Fitness Sports: Disciplines focused on body composition and appearance.

Risk Factors for Eating Disorders in Sports

The practice of sports can present unique risk factors for the appearance of an eating disorder (TCA):

  • Body Dissatisfaction: Pressure regarding food and/or weight based on sports performance.
    • Incorrectly relating “thinness” with performance.
    • Existence of an “aesthetic canon” for certain types of sports.
  • Early Specialization: Increasingly early specialization in sports, leading to intense training and pressure.
  • Competitive Level: Higher levels of competition, increased volume of physical activity combined with dietary restrictions.
  • Unhealthy Weight Loss Methods: Unusual use of methods for weight loss:
    • Thermal methods: sauna, restrictive clothing, plastic wraps.
    • Abuse of laxatives and diuretics.
    • Induced and self-induced vomiting.
    • Prolonged fasting.
    • Fluid restriction.
    • Diet pills.
    • Excessive and/or strenuous physical exercise.
  • Psychological Factors:
    • Traumatic events.
    • Derogatory comments from peers or coaches.
    • Specific sports personality traits (e.g., perfectionism, high self-expectations).

The Athlete’s Entourage

The environment surrounding the athlete plays a crucial role. Risk factors within the entourage include:

  • Poor communication among family members.
  • Inability to resolve conflicts.
  • Parental overprotection.
  • Absence of generational boundaries.
  • Rigidity and lack of flexibility in addressing new situations.
  • Unrealistically high expectations from parents towards their children.
  • History of depression and/or alcoholism within the family.
  • Existence of sexual and/or physical abuse within the family.

The Role of the Coach

The coach’s approach significantly impacts an athlete’s well-being:

  • Authoritarian Coach: Often detrimental, focusing solely on performance without considering the athlete’s holistic health.
  • Dialogic and Democratic Coach: Beneficial, fostering open communication, mutual respect, and athlete well-being.

The Role of Peers

Peer influence varies between individual and team sports, but can significantly impact body image and eating behaviors.

Prevention of Eating Disorders in Sports

Effective prevention strategies are crucial within the sporting context.

Guidelines for Action in the Sports Environment

Prevention involves a collaborative effort from:

  • Family
  • Peers
  • Coaches

Guidelines to Help Athletes Lose Weight Safely

For athletes who need to manage their weight, it’s essential to do so without risking health:

  • Set a realistic weight goal based on body type and body fat percentage.
  • Evaluate other parameters in addition to weight (e.g., body fat percentage, degree of biological maturity) in high-risk sports.
  • Provide adequate nutritional support, emphasizing the importance of a balanced diet.
  • Do not suggest or encourage inappropriate weight loss methods, and intervene when such methods are observed.
  • Offer emotional and psychological support to cope with the stress involved in weight reduction and/or maintenance.
  • Seek help from other professionals, working in multidisciplinary teams (e.g., sports psychologists, registered dietitians, medical doctors).

Physical Activity in Eating Disorder Recovery

Physical activity and sport can be therapeutic for individuals recovering from eating disorders, focusing on:

  • Low-intensity exercises
  • Stretching
  • Relaxation exercises
  • Games and recreational activities