Facility and Event Management: A Comprehensive Guide
Lesson 1: Reasons to Build and Facility Planning
Reasons to Build
There are various economic, social, and political reasons to build new facilities or assess the needs of existing ones. These include:
- Economic: Job creation, economic growth, and increased tax revenue.
- Social: Improved quality of life, community development, and social cohesion.
- Political: Enhanced city image, political prestige, and attracting investment.
Facility Planning – New Facilities
Planning for new facilities involves considerations such as:
- Finances
- Personnel
- Space requirements
Facility Planning – Existing Facilities
For existing facilities, the focus is on:
- Needs assessment
- Community and political support
- Feasibility analysis
Site Selection
Key factors in site selection include:
- Location: Suitability, size, and accessibility.
- Competition: Market share analysis and competitor assessment.
- Structural Support: Ensuring the site can support the facility.
- Finances: Cost analysis and financial feasibility.
- Government Regulations: Compliance with relevant regulations.
Facility Design
The design process involves:
- Conceptualizing the design
- Stakeholder consultations
- Detailed design and planning
- Ensuring versatility, sustainability, and accessibility
Lesson 2: Facility Marketing
Facility marketing involves planning and executing the development, pricing, distribution, and promotion of ideas, goods, and services to attract events and market the facility itself.
Role of Marketing Department
- Attract events
- Adopt anchor tenants
- Develop relationships with stakeholders
Marketing Segmentation
Understanding the target audience through:
- Demographic segmentation
- Psychographic segmentation
- Product usage segmentation
- Geographic segmentation
8 Ps of Marketing
- Product
- Price
- Place
- Promotion
- Process
- Physical Environment
- People
- Productivity
4 Unique Characteristics of Services
- Intangibility
- Inseparability
- Heterogeneity
- Perishability
Servuction Model
The service production process involving:
- Invisible organization and systems
- Inanimate environment
- Contact personnel and service providers
- Customer A and Customer B
Lesson 3: Financial Aims and Budgeting
Financial Aims
- Increase profits
- Reduce costs
Budgeting
A roadmap for the future financial performance of the facility.
Benchmarking
Comparing financial performance to other facilities.
Forecasting
Predicting future financial performance using methods such as:
- Past financial performance analysis
- Regression analysis
- Delphi method
- Zero-based budgeting
New Facility Financing
Private Financing
- Sponsorship deals
- Advertising revenue
- Rental income
- Event income
- Collateral
- Private investments
- Corporate bonds
- Partnerships
- Public share offerings
Public Financing
- General obligation bonds
- Revenue bonds
- Tax-backed bonds
Economic Development Paradigm
The economic impact of facilities on the community, including:
- Visitor spending
- Community visibility and awareness
- Stimulation of other development
- Enhanced community image
Psychic Income Paradigm
The emotional and psychological benefits to the public, such as:
- Excitement and emotional involvement
- Social bonding and community pride
- Enhanced collective self-esteem
Public-Private Partnerships
Collaboration between public and private entities, requiring:
- Clear and mutual objectives
- Alignment of goals with public interest
- Effective stakeholder engagement
- Effective project monitoring
- Strong project governance
- Technical competence and expertise
- Quality and sustainability
- Appropriate risk allocation
- Financial viability and feasibility
Lesson 4: Facility Systems and Operations
Facility Systems
HVAC (Heating, Ventilation, and Air Conditioning)
- Heating: Warm air systems, hot-water systems, steam systems, or a mixture of methods.
- Cooling: Maintaining optimal temperature and humidity levels using vapor compression or alternative air chilling systems.
- Ventilation: Ensuring adequate air exchange and circulation.
Lighting
- Indoor Lighting: Direct vs. indirect lighting, energy-efficient technologies like CFLs and LEDs.
- Outdoor Lighting: Quantity and quality of lighting, minimizing glare and light pollution.
Plumbing
- Wastewater management
- Fire suppression systems
- Laundry facilities
Interior Systems
- Audiovisual systems
- Sound control
- Broadcasting capabilities
- Data networks
- Personal transportation systems
Exterior Systems
- Parking and public transport systems
- Zoning considerations
Other Systems
- Pest control
- Waste management
Facility Operations
Seating
- Comfort, safety, and viewing experience
- Demand and revenue considerations
Crowd Control
- Perimeter fencing, moats, and changes in level
Playing Surfaces
- Dependent on user profile, budget, weather, and time
- Addressing problems like surface stiffness, friction, and metabolic cost
Lesson 5: Risk Management and Security
Risk Management
Identifying, assessing, and mitigating potential risks such as:
- Injuries
- Theft
- Terrorism
- Environmental hazards
- Political instability
Tort of Negligence
Understanding legal liability and duty of care owed to users.
Defenses to Negligence
- Contributory negligence
- Voluntary assumption of risk
- Exclusion of liability
Risk Assessment
Using a risk assessment matrix to evaluate likelihood and severity of risks.
Risk Treatment
- Avoid the risk
- Transfer the risk (e.g., insurance)
- Accept and/or reduce the likelihood or consequence of occurrence
Security
- Foreseeability of risks
- Staff size and training
- Technology implementation
Crowd Management
- Understanding movement theory and flow dynamics
Crisis Management
Developing an emergency action plan.
Promoting and Reducing Violence
Factors that contribute to violence and strategies to reduce it.
Lesson 6: Event Management and Design
Event Management
Understanding the dimensions of events, including:
- Mobile vs. place-based
- Micro, macro, and mega events
- Multi vs. single events
- Local, regional, national, and international events
- Creative vs. standardized events
- Live vs. virtual events
Event Design
Theme
- Purpose and success factors
- Concept testing for originality, authenticity, and uniqueness
- Stakeholder review and engagement
Logistics
- Event scale and scope
- Venue selection
- Event timing
- Big picture vs. detail orientation
Finance
- Budgeting and identifying funding sources
- Contingency planning
Lesson 7: Organizational Structure, Culture, and Staffing
Organizational Structure
- Horizontal differentiation (specialization, departmentalization)
- Vertical differentiation
- Spatial differentiation
- Formalization
- Centralization
Culture
- Shared beliefs and values
- Impact of new members and external influences
Motivational Theories
- Needs, goals, and expectancies
- Self-efficacy
- Job design
- Dispositional factors
Types of Event Staff
- Paid vs. unpaid
- Transactional vs. relational contracts
Kotler’s Marketing Principles
- Understand marketplace and customer needs
- Design customer-driven marketing strategies
- Construct integrated marketing programs
- Build profitable customer relationships
- Capture value from customers
Branding
Differentiating and elevating an event in the consumer’s perception.
Sponsorship
- Sponsorship approaches (sole, tiered, flat)
- Sponsorship risks
Lesson 8: Strategic Planning and Auditing
Strategic Plan
- Environmental scan
- SWOT analysis
- Vision and mission
- Values
- Objectives
- Short-term and long-term goals
- Strategic action tasking
4 Steps of Auditing
- Prior to planning (research, marketplace planning, strategic planning framework, human resources planning, marketing, financial, legal, insurance, operational planning and evaluation)
- Auditing results of planning process (planning document, short-term)
- Implementation of plan (3-6 months after document)
- Auditing over long term: strategic evaluation (performance measures) and strategic control (year-on-year profitability, attendance, media impressions)
Operations Plan
- Logical (goals and targets)
- Sequential (itemized event tasks)
- Detailed (detailed account of tasks)
- Integrated (multiple plans)
- Contingency (things that can go wrong)
Lesson 9: Destination Branding and Event Budgeting
Destination Branding
Establishing a distinct identity for a location, often through events, reflecting its attributes and culture. Challenges include balancing stakeholder interests, merging corporate and social identities, and maintaining consistency and appeal.
Anholt’s Competitive Identity
- Tourism
- People
- Culture
- Brands
- Policy
- Investment
Event Budgeting
Challenges of event budgeting due to the service nature of events and cash flow considerations.
Bidding vs. Inventing Events
Bidding for existing events vs. creating new events.
Cost-Based Approach
Budgeting around costs to break even, focusing on financial control and risk mitigation.
Revenue-Led Approach
Budgeting based on expected revenue, maximizing potential and enhancing the event.
Lesson 10: Public Relations, Trends, and Innovation
Purpose of Public Relations
- Educate and inform
- Explain actions
- Raise awareness
- Create trust and goodwill
Forms of Media
- Paid media
- Owned media
- Earned media
Principles of Crisis Management
- Timeliness
- Openness
- Making amends
Bespoke Events
Customized and customer-made events using technology.
Trendspotting
- Mega trends
- Micro trends
Innovation
- Imitation from other industries
- Collaboration